Mandarin/Cranberry Green Salad
 w/Celery Seed Dressing

Wanda McCreary

1 Head Romaine lettuce torn (bite size pieces)

½ Head leaf lettuce torn (bite size pieces)

1 Can Mandarin oranges, drained

1 avocado, sliced

1 Small purple onion, thinly sliced, separated into
  rings

½ Cup diced sweetened cranberries

½ Cup toasted pecans

Salt/Pepper to taste

Combine all ingredients (add sliced avocado right before serving)

Pecans can be toasted in small skillet with small amount of butter on med heat until slightly browned.  Sprinkle with Lowry’s Seasoning salt.  Toss with Celery Seed Dressing.

Celery Seed Dressing

 (For Mandarin/Cranberry Green Salad)

Wanda McCreary

½ Cup Sugar

1 t Salt

1 t Paprika

1 t Dry Mustard

¼ Cup Red wine vinegar or apple cider vinegar

1 Cup oil

1 t Celery seed

Mix all ingredients with a whisk or blender